Seasonal. Local. Delicious.

Our one and only Executive Chef Alex is passionate about crafting an original Upstate Pub menu with seasonal & locally sourced ingredients and our signature Winery flare.

Lunch & Dinner Menu

Available only on Thursday and Friday

Brunch Menu

Available on on Saturday and Sunday

Kids Menu

Kids eat FREE every Thursday

Reservations are encouraged for parties greater than 4 people. Parties of 10+ please call or contact us to book your reservation.

Come for the food, stay for the fun!

  • Big Reservations

    Our friendly staff are ready to take on any reservation request. From large to small requests we gaurantee an unforgettable experience. 12+
    Plan your dining experience

  • What's pouring at the bar?

    Discover handcrafted cocktails, Saratoga Winery wine tastings, local beer on tap & our full bar.

    View Bar Menu

  • Do you have live music?

    Enjoy live music by local Saratoga artists every Friday night at the bar or on the lawn.
    View Calendar

Chef Alex

Executive Chef Alex Kenney has been obsessed with food for as long as he can remember. He started working in his first kitchen at the age of fifteen as a dishwasher and has been in the industry ever since. After attending culinary school at SUNY SCCC, he began his cooking career in various restaurants throughout the capital region. In 2015, Alex began working for Mazzone Hospitality and quickly became a leader amongst a number of talented chefs.

Chef Alex found his way to The Saratoga Winery in the spring of 2021 and knew that he had found a home. We are exceptionally proud of how Chef Alex has elevated both our restaurant menus and catering program. His creativity, drive and knowledge in the kitchen is apparent in every plate he sends out.

When asked if you need to come and try his Upstate Pub menu all you need to say is “YES, CHEF!”

Customer reviews

“The setting, food and service was exceptional. The winery is an absolute place to eat if you have never been.” - Tanya

“What a wonderful night experience. The meal was great and the flights were wonderful. A must while up here” - Frank

“Food came out fast and was amazing loved the Cajun seasoning on the fries” - Eric